Pine nut crusted salmon with shallots & puy lentils
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By Meritxell Grau Butinyac
Pine nut crusted salmon with shallots & puy lentils
Instructions
Prep:10minCook:25min
The Quick Roasting Tin Page 118
Updated at: Sat, 19 Jul 2025 13:32:58 GMT
Nutrition balance score
Great
Glycemic Index
30
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories646.2 kcal (32%)
Total Fat39.4 g (56%)
Carbs37.4 g (14%)
Sugars6.6 g (7%)
Protein39.9 g (80%)
Sodium886.1 mg (44%)
Fiber13.3 g (48%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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