Bang bang chicken
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Ingredients
0 servings
Bang bang sauce
Instructions
Step 1
1. Score the chicken. Make cross hatches. Mix all spices together and season the chicken on both sides. 2. Make the sauce. Mix all together. 3. Place the chicken in the air fryer and spread about 2 tbsp of sauce on each beast. 4. Air fry on 390 degrees Fahrenheit for about 20 minutes. Will take longer if breast’s are thicker. Check internal temp for doneness, it should be at least 165 degrees Fahrenheit. 5. Once done let the chicken rest for about 10 mins.
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