Nutrition balance score
Good
Glycemic Index
19
Low
Nutrition per recipe
Calories309.1 kcal (15%)
Total Fat17.8 g (25%)
Carbs21.3 g (8%)
Sugars9 g (10%)
Protein16.7 g (33%)
Sodium1286.1 mg (64%)
Fiber4.1 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Add all ingredients together in a bowl and mix thoroughly.
Step 2
May eat immediately or place in fridge for at least an hour to allow flavors to come together.
Step 3
Take out any ingredients you don't like or add other veggies such as celery, tomatoes or broccoli to make it your own!
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
