Sugar & Gluten Free Banana Pancakes

The perfect dessert for someone who loves pancakes but at the same time can’t have sugar or gluten.

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Mix the Barley Flour with the Bananas and the Eggs and Milk.

Step 2

Add the Maple Syrup to the mixture.

Step 3

Use a Ladle to spoon the mixture into the pan.