Chicken Sausage with Zuchinni, Tomatoes, and Pasta

Good

% Daily Values based on a 2,000 calorie diet

Step 1

1. Cook the Sausages. Heat olive oil in a large skillet over medium heat. Add chicken Sausages and onions and cook until Sausages are browned and onions are tender.

Step 2

2. Add flavors. Season with salt, red pepper flakes, and garlic. Cook until fragrant (about 1 minute). Pour in chicken broth, scraping the pan to release browned bits. Bring to a boil.

Step 3

3. Cook pasta. Add uncooked Pasta to the boiling broth. Stir frequently for 10 minutes until pasta is tender.

Step 4

4. Add zuchinni. Stir in chopped zuchinni and cook for 3 more minutes until zuchinni is tender and most of the broth is absorbed.

Step 5

5. Finish the dish. Stir in lemon juice, 3tbsp parmesan cheese, and grape tomatoes. Remove from heat. Top with basil and remaining parmesan cheese before serving.

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