
By Walter Been
Creamy Cheese Sauce Beef Burrito
10 steps
Prep:10minCook:15min
A delicious burrito filled with beef, spices, and a creamy cheese sauce. Perfect for a quick and satisfying meal in under 30 minutes.
Updated at: Mon, 18 Aug 2025 07:24:39 GMT
Nutrition balance score
Unbalanced
Glycemic Index
34
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories627.7 kcal (31%)
Total Fat43.6 g (62%)
Carbs30.9 g (12%)
Sugars6.6 g (7%)
Protein27.6 g (55%)
Sodium1183.4 mg (59%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Heat a skillet over medium heat and cook ground beef until brown.
Step 2
Add onion and garlic to the pan with creamy cheese sauce.
Step 3
Cook until softened, about 2 minutes.
Step 4
Season the mixture with smoked paprika, onion powder, salt, and pepper. Stir well.
Step 5
Stir in ketchup, mayonnaise, and mustard to create a savory sauce.
Step 6
Mix thoroughly with the beef.
Step 7
Warm the flour tortillas and layer them with cheddar cheese.
Step 8
Spoon the beef mixture onto the tortillas and wrap tightly like a burrito.
Step 9
Drizzle creamy cheese sauce generously over the wraps.
Step 10
Serve immediately while warm.
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