Taiwanese Dan Bing Egg Crepe (古早味蛋餅)

Name: Taiwanese Dan Bing Egg Crepe (古早味蛋餅)
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: Asian, Vietnamese
Ingredients: 2 eggs; 75g (1/2 cup) plain flour; 2 tbsp tapioca starch or substitute with cornflour/cornstarch; 220ml(1 cup) water, room temperature; 1/2 tsp salt; Handful of spring onions, finely chopped; Optional cheese singles, chopped ham, mayo; sweet soy sauce (or light soy sauce); sesame oil; chilli oil

Instructions

Prep:5minCook:15min

This easy Taiwanese Danbing recipe shows you how to make chewy, savoury egg crepes at home. Perfect for breakfast, these scallion egg crepes are customisable with cheese, ham, and a drizzle of soy sauce

Updated at: Mon, 25 Aug 2025 14:04:36 GMT