Nutrition balance score
Unbalanced
Glycemic Index
41
Low
Glycemic Load
26
High
Nutrition per serving
Calories483.3 kcal (24%)
Total Fat18.9 g (27%)
Carbs63.9 g (25%)
Sugars4.8 g (5%)
Protein16 g (32%)
Sodium1281.8 mg (64%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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