Hoisin Chicken Stir-Fry

You can substitute any quick-cooking vegetable, such as broccoli florets.

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Heat oil in a large skillet over medium/high heat.

Step 2

Sprinkle the chicken with salt and pepper, add it to the oil, and cook, stirring frequently, so that all sides brown, 2 to 3 min.

Step 3

Add the veg for 4 to 6 min.

Step 4

Add the onion and cook for 2 to 3 min.

Step 5

Sprinkle in some red chile flakes.

Step 6

Add the ginger, if using.

Step 7

Reduce the heat to medium low and stir in the hoisin sauce and water. Simmer for 1 min

Step 8

Sprinkle with the peanuts or cashews and serve over rice.