Honey Garlic Slow Cooker Pork Chops

Name: Honey Garlic Slow Cooker Pork Chops
Prep time: 5 min
Cook time: 2 h
Total time: 2 h 5 min
Cuisine: World Cuisine
Ingredients: 4 - 1/2" thick bone-in pork chops; 1 tbsp olive oil; salt and pepper to taste; 2 tsps minced garlic; 1/2 cup honey; 1/2 cup apple juice; 3 tbsps apple cider vinegar; 2 tbsp cornstarch; 2 tbsps cold water; fresh parsley to garnish

1 step

Prep:5minCook:2h

Sweet, succulent and slow cooked to fork tenderness.

Updated at: Mon, 08 Sep 2025 20:59:45 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories256.7 kcal (13%)

Total Fat7 g (10%)

Carbs42.3 g (16%)

Sugars37.5 g (42%)

Protein8 g (16%)

Sodium219.1 mg (11%)

Fiber0.3 g (1%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

pork chops

4 - 1/2" thick bone-in

1 Tbspolive oil

2 tspsminced garlic

½ cuphoney

½ cupapple juice

3 tbspsapple cider vinegar

2 tbspswater

Instructions

Step 1

Salt and pepper the chops then brown in a skillet in hot olive oil. Sear both sides 3-4 minutes per side. De-glaze the pan with 1/2 cup apple juice. Place the pork in the slow cooker. In the skillet, whisk the minced garlic, honey and apple cider vinegar with the juices in the pan. Pour over the pork, cover the slow cooker and cook on low for 4 hours or on high for 2-3 hours. Whisk the cornstarch and cold water together and pour into the slow cooker, mixing together in the last half hour of cooking to thicken the sauce. Serve garnished with parsley.

View on hotandcoldrunningmom.ca

↑Support creators by visiting their site 😊