Apple Cinnamon Cream Cheese Buns (With Crumble!)

Name: Apple Cinnamon Cream Cheese Buns (With Crumble!)
Prep time: 30 min
Cook time: 25 min
Total time: 55 min
Cuisine: American
Ingredients: 450 g all-purpose flour; ½ tsp salt; 75 g granulated sugar; 7 g instant yeast; 110 ml lukewarm milk; 110 ml lukewarm water; 1 egg (room temperature); 75 ml unsalted butter, melted and cooled; 250 g cream cheese (room temperature); 50 g granulated sugar; 30 ml heavy cream; ½ tsp vanilla extract; 3 medium apples, peeled and finely chopped; 3–4 tbsp brown sugar; 1 tsp lemon juice; 20 g unsalted butter, melted; 20 g granulated sugar; 30 g all-purpose flour; 1 egg yolk (for egg wash); 1 tsp ground cinnamon

Instructions

Prep:30minCook:25min

Light, fluffy buns filled with a creamy cheesecake-like filling, topped with juicy cinnamon apples, and finished with a buttery crumble, these Apple Cinnamon Cream Cheese Buns are everything cozy fall baking should be. They’re easy to make, irresistibly delicious, and perfect for autumn gatherings, picnics, or even just a quiet coffee break.

Updated at: Tue, 16 Sep 2025 16:14:32 GMT