Nutrition balance score
Good
Glycemic Index
75
High
Glycemic Load
72
High
Nutrition per serving
Calories583.6 kcal (29%)
Total Fat15.5 g (22%)
Carbs96 g (37%)
Sugars0.8 g (1%)
Protein13.1 g (26%)
Sodium197.1 mg (10%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
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