Nutrition balance score
Great
Glycemic Index
36
Low
Glycemic Load
9
Low
Nutrition per serving
Calories207.9 kcal (10%)
Total Fat9.1 g (13%)
Carbs24.7 g (10%)
Sugars10.6 g (12%)
Protein9.9 g (20%)
Sodium410.6 mg (21%)
Fiber5.5 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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