Nutrition balance score
Unbalanced
Glycemic Index
70
High
Glycemic Load
24
High
Nutrition per serving
Calories256.9 kcal (13%)
Total Fat11.7 g (17%)
Carbs33.8 g (13%)
Sugars11.9 g (13%)
Protein4.9 g (10%)
Sodium121 mg (6%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
18 servings
Instructions
Step 1
combine flour, B. Powder, soda and salt. Mix at up well.
Step 2
with mixer beat butter and sugar for 3mins. Beat in eggs and milk
Step 3
Stir on flour wix till blended.
Step 4
Divide between 2 bowls stir in vanilla in 1 and cocoa in another Spoon in ½ cups of each better
Step 5
Bake 180C° for 17mins
Notes
1 liked
0 disliked
