Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories224.1 kcal (11%)
Total Fat12.8 g (18%)
Carbs22.9 g (9%)
Sugars1.9 g (2%)
Protein5.4 g (11%)
Sodium721.4 mg (36%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Dump the frozen hash browns in a 6 quart crock pot
Step 2
Cut the cream cheese into chunks and place on the potatoes.
Step 3
Add remaining ingredients. Stir and cover. Cook on high for 4 hours. Stir well and serve.
Notes
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