Fish Stew - Stardew Valley Cookbook
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By Ginny Hoffman
Fish Stew - Stardew Valley Cookbook
Page 114
Updated at: Tue, 21 Oct 2025 18:38:45 GMT
Nutrition balance score
Great
Glycemic Index
37
Low
Glycemic Load
9
Low
Nutrition per serving
Calories437.8 kcal (22%)
Total Fat19.4 g (28%)
Carbs19.1 g (7%)
Sugars7.4 g (8%)
Protein30.1 g (60%)
Sodium875.3 mg (44%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 poundrainbow cherry tomatoes
halved
3 ½ Tbspolive oil
kosher salt
4 cupsseafood stock
1beefsteak tomato
large, ripe
2shallots
large, chopped
4garlic cloves
minced
1red bell pepper
small, cored, seeded, and thinly sliced
¼ tspred pepper flakes
12 ozdry white wine
1 poundsteelhead trout
cleaned, skin removed, cut into 2 inch pieces
8shrimp
large
12 ozlittleneck clams
12 ozmussels
Garlic bread
for serving
Instructions
No instructions yet
Notes
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