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Baked Walnut Raspberry oatmeal
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Kristin Huggins
By Kristin Huggins

Baked Walnut Raspberry oatmeal

1 step
Prep:15minCook:30min
Updated at: Mon, 13 Oct 2025 02:41:19 GMT

Nutrition balance score

Unbalanced
Glycemic Index
52
Low
Glycemic Load
21
High

Nutrition per serving

Calories299.5 kcal (15%)
Total Fat13.2 g (19%)
Carbs40.3 g (16%)
Sugars19.3 g (21%)
Protein7.2 g (14%)
Sodium179.8 mg (9%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Mix with a whisk all ingredients except oats and nuts Add the oats and nuts and mix. Add raspberries and mix Pour into a buttered 8x8 pan. Bake at 350 for 30-35 minutes until the top is slightly brown and the oatmeal is firm. Keep in the pan 10 minutes before cutting into squares

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