Grandma's Chicken Casserole
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Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
27
High
Nutrition per serving
Calories522.1 kcal (26%)
Total Fat20.4 g (29%)
Carbs52.9 g (20%)
Sugars4.3 g (5%)
Protein30.5 g (61%)
Sodium1159 mg (58%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Cube, season, and cook chicken
chicken breast2 
seasoningStep 2
Line the bottom of a baking dish with cooked chicken
Step 3
Layer frozen veggie
Step 4
Mix together yogurt and cream of chicken soup and season. Layer on top of chicken layer
plain greek yogurt1 cup
cans cream of chicken2 seasoningStep 5
Smash the crackers and layer on top
Step 6
Bake at 350 for 30 minutes
Step 7
Boil egg noodles and serve as a base
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