Crock Pot Chicken Pot Pie

Good

% Daily Values based on a 2,000 calorie diet

Step 1

1. Add chicken, frozen vegetables, cream of chicken soup, broth, and seasonings to crockpot. Stir to combine.

Step 2

2. Cook on low for 6–7 hours or high for 3–4 hours, until chicken is fully cooked.

Step 3

3. Shred the chicken and return it to the crockpot.

Step 4

4. Stir in heavy cream and sour cream (if using). Cook another 10–15 minutes on high.

Step 5

5. Bake biscuits according to package instructions.

Step 6

6. Serve chicken mixture over hot biscuits.