Sourdough Cheese Crackers
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
70
High
Glycemic Load
20
High
Nutrition per serving
Calories453.2 kcal (23%)
Total Fat30.4 g (43%)
Carbs28.1 g (11%)
Sugars0.4 g (0%)
Protein16.8 g (34%)
Sodium663.1 mg (33%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Combine all ingredients in a food processor
Step 2
Chill for 20 minutes.
Step 3
Preheat oven to 325°C
Step 4
Roll out as thin as possible. Cut into squares.
Step 5
Bake for 15-20 minutes (This will depend on how thin you can make them. The thinner, the less time they need.)
Notes
1 liked
0 disliked
Delicious
Easy
Go-to
Kid-friendly
Makes leftovers
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