Nutrition balance score
Unbalanced
Glycemic Index
15
Low
Glycemic Load
0
Low
Nutrition per serving
Calories539.8 kcal (27%)
Total Fat41.2 g (59%)
Carbs1.8 g (1%)
Sugars0.2 g (0%)
Protein38.4 g (77%)
Sodium350 mg (18%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Roast in 400deg oven for 40 minutes.
Notes
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