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Irish Soda Bread for Bread Maker
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Matthew Zerrath
By Matthew Zerrath

Irish Soda Bread for Bread Maker

5 steps
Prep:20minCook:4h
Updated at: Sat, 06 Dec 2025 20:32:35 GMT

Nutrition balance score

Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
26
High

Nutrition per serving

Calories206.1 kcal (10%)
Total Fat3.3 g (5%)
Carbs38.7 g (15%)
Sugars10.8 g (12%)
Protein6.1 g (12%)
Sodium426.9 mg (21%)
Fiber2.1 g (8%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Combine all dry ingredients except yeast into bread pan.
Step 2
Add wet ingredients to bread pan. Add pan to bread maker.
Step 3
Add yeast to yeast dispenser.
Step 4
Set bread maker to Bake (Light) mode. Let it bake as normal.
Step 5
Remove bread from bread pan. Let bread cool on wire rack until it's fully cooled. Cut and serve.

Notes

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