Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
46
High
Nutrition per serving
Calories695.7 kcal (35%)
Total Fat26.7 g (38%)
Carbs70.3 g (27%)
Sugars1.7 g (2%)
Protein41.3 g (83%)
Sodium1226.8 mg (61%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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