Nutrition balance score
Great
Glycemic Index
52
Low
Glycemic Load
9
Low
Nutrition per serving
Calories250.4 kcal (13%)
Total Fat14.6 g (21%)
Carbs16.8 g (6%)
Sugars5.7 g (6%)
Protein15.1 g (30%)
Sodium65.9 mg (3%)
Fiber4.1 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Spray potatoes with oil and cook in oven at 180C for 10 mins, aff seeet potatoes and cook for further 10 mins, add carrots, onions and peppers and cook for further 10 mins, add Salmon and broccoli for final 12 mins of cooking
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