Slow-Cooked Lemon Herb Chicken with Root Veg

Comforting and high-protein dish that's freezer-friendly, using a slow cooker for tender chicken with carrots, parsnips, onion, and potato seasoned with lemon and herbs.

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Add all ingredients to slow cooker.

Step 2

Cook on LOW for 6 hours or on HIGH for 3 hours.

Step 3

Shred chicken into the vegetables.