Crispy Roast Potatoes Recipe

Name: Crispy Roast Potatoes Recipe
Prep time: 15 min
Cook time: 55 min
Total time: 1 h 10 min
Cuisine: World Cuisine
Ingredients: Potatoes – 1.5 kg; Garlic – 1 whole bulb; Rosemary – 2–4 sprigs; Salt – 1 tbsp; Baking soda – 1 tsp; Oil – 5–8 tbsp; Water – for boilin

Instructions

Prep:15minCook:55min

These roast potatoes are crispy on the outside and fluffy on the inside, with golden edges and soft centers. Roasted garlic and rosemary add a deep, comforting flavor. Simple ingredients and careful steps turn them into a dish that feels special every time.

Updated at: Sat, 03 Jan 2026 17:51:39 GMT