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Wendi
By Wendi

Chilli Cheese Tot Burritos

5 steps
Prep:10minCook:10min
Chilli Cheese Tot Burritos are a simple and tasty meal that the whole family will love! Made with seasoned beef, chili beans, cheese, tots, and tortillas.
Updated at: Thu, 08 Jan 2026 23:54:39 GMT

Nutrition balance score

Unbalanced
Glycemic Index
40
Low
Glycemic Load
10
Low

Nutrition per serving

Calories389.2 kcal (19%)
Total Fat23.8 g (34%)
Carbs23.8 g (9%)
Sugars3.2 g (4%)
Protein20.7 g (41%)
Sodium943.9 mg (47%)
Fiber4.1 g (15%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
First, cook your tots in the air fryer following the directions on the package.
Step 2
Heat a skillet over medium-high heat. Add 1 lb of ground beef and Chili Seasoning. Stir the meat and seasonings together well. Once the beef is cooked, drain any extra grease. Next, add one can of drained chili beans and one can of drained diced tomatoes and green chiles. Stir and let simmer on low heat.
Step 3
Once the chili mixture and tots are ready, build your burritos!
Step 4
Lay out a large burrito size tortilla and spread out some sour cream. Add shredded Colby Jack cheese, the crispy tots, the chili mixture, and some nacho cheese. Carefully wrap up the burrito.
Step 5
Once all of the burritos are made, heat a skillet over medium heat and toast the burritos until they are golden brown. Enjoy!

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