creamy tomato gnocchi soup

kroger private selection book

Good

% Daily Values based on a 2,000 calorie diet

Step 1

heat oil in large pot over medium-high heat. Add garlic and 1 tbsp italian herbs. stir and cook until fragrant, about 1 minute. Add wine and boil about 1 minute. Stir in beans, tomatoes, and salt. Remove from heat.

Step 2

Using a blender (in batches) or immersion blender, puree soup until smooth.

Step 3

in soup pot combine ground chicken and 1 tbsp italian seasoning. cook until browned.

Step 4

Return soup to pot over medium high heat and stir in gnocchi. Bring to a simmer, then cover and cook about 15-20 minutes

Step 5

serve, topped with parmesan and basil. Refrigerate any leftovers.