Nutrition balance score
Great
Glycemic Index
35
Low
Glycemic Load
1
Low
Nutrition per serving
Calories13.9 kcal (1%)
Total Fat0.1 g (0%)
Carbs3.2 g (1%)
Sugars1.5 g (2%)
Protein0.4 g (1%)
Sodium1.5 mg (0%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
20 servings
Instructions
Step 1
place in food processors and blend
Notes
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