Easy Garlic Butter Naans

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Remove the butter from the fridge to bring to room temperature. Preheat your oven to 220°C/200°C fan/ gas mark 7. Peel and grate the garlic (or use garlic press). Once softened slightly, pop the butter into a small bowl. Stir in the garlic and season with salt and pepper.

Step 2

Evenly spread the garlic butter over your naans. Pop onto a baking tray and bake on the middle shelf until golden, 5-7 mins.

Step 3

Meanwhile, roughly chop the parsley (stalks and all). Add your baked naans to a serving platter,then sprinkle over the parsley to finish.