Dahi Tikhari

Name: Dahi Tikhari
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: Asian, Indian
Ingredients: 15 garlic; 3 tsp kashmiri chilli powder; salt; 400 g curd; 3 tsp oil; 1 tsp mustard seeds; 1 tsp cumin seeds; 1/4 tsp hing; curry leaves; 2 green chilli; 1/4 tsp turmeric powder; 1 tsp coriander powder; 1 tsp cumin powder; 1 tsp salt; chilli garlic paste; water; coriander leaves

Instructions

Prep:10minCook:10min

This spicy Dahi Tikhari by Hema Subramanian is a simple North Indian curd‑based dish made with garlic, chilli, and mild spices. Perfect with chapathi or phulka and ready in minutes.

Updated at: Wed, 18 Mar 2026 13:38:44 GMT