Nutrition balance score
Great
Glycemic Index
41
Low
Nutrition per recipe
Calories542.3 kcal (27%)
Total Fat27.2 g (39%)
Carbs59.4 g (23%)
Sugars12.6 g (14%)
Protein19.5 g (39%)
Sodium1293.7 mg (65%)
Fiber9.7 g (35%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Mix it all together (I use frozen parsley and chives). Tastes better after sitting a while.
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