By Ronn Morena
Ponzu Beef with Siriacha mayo & pickled cucumber
9 steps
Prep:15minCook:10min
Updated at: Thu, 23 Apr 2026 23:03:27 GMT
Nutrition balance score
Unbalanced
Glycemic Index
32
Low
Glycemic Load
4
Low
Nutrition per serving
Calories268.4 kcal (13%)
Total Fat19.4 g (28%)
Carbs12.7 g (5%)
Sugars6.1 g (7%)
Protein11.1 g (22%)
Sodium742.2 mg (37%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Instructions
For the vegetables
Step 1
Half of a cucumber; slice.
cucumberStep 2
Chop garlic.
garlicStep 3
Half of an onion; dice.
onionStep 4
Peel and grate carrot.
carrotFor the pickled cucumber
Step 5
Combine cucumber, 1/4 tsp sugar, lime juice, and salt into bowl.
For the Sriracha mayo
Step 6
Combine 2 TBSP mayonnaise, lime juice, some garlic, Sriracha sauce, and salt and pepper in a bowl.
For the Ponzu beef
Step 7
Add onion in pan (with oil) and stir for 5 minutes.
PanonionStep 8
Add beef, remaining garlic, and 2 tsp sugar and cook for 5 min.
ground beefgarlicStep 9
Add ponzu sauce and salt and pepper.
ponzuNotes
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