Kielbasa and Peppers

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Slice or cut kielbasa and brown over medium heat until color develops on the pieces Remove from heat and set aside

Step 2

Toss in onion and peppers with some oil until the onion is golden and the peppers have softened

Step 3

Rinse rice and add it to the skillet until the rice is golden toasted

Step 4

Pour in water or broth, add sausage, stir, then cover and bring to a boil

Step 5

Once boiling, reduce to a simmer and leave on heat, covered, without stirring until the liquid cooks off, about 10-15 minutes

Step 6

Fluff the rice mixture and serve!