By Tammy Munn
Pork Carnitas Rice Bowl
3 steps
Prep:5minCook:10min
Cauliflower rice and ready-made pork make this a quick throw together Mexican dish.
Updated at: Thu, 07 May 2026 16:37:08 GMT
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Ingredients
8 servings
pork meat
Precooked, or pork carnitas, from Sam's
Mexican flavored cauliflower rice
cauliflower rice
Plain
Mexicorn
optional
salsa
Salsa seasoning
cumin
salt
pepper
shredded cheddar
guacamole
sour cream
Instructions
Step 1
Put 2 kinds of cauliflower rice and Mexicorn (if using) in Wok skillet on medium high heat.
Step 2
Microwave pork as directed. Shred and add to the skillet once the cauliflower is almost done. Reduce heat. Add desired amounts of seasonings and 1/3 cup salsa.
Step 3
Serve in bowl and garnish with shredded cheese, guacamole, sour cream, and additional salsa if desired.
Notes
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