Nutrition balance score
Good
Glycemic Index
70
High
Glycemic Load
54
High
Nutrition per serving
Calories577.5 kcal (29%)
Total Fat3.1 g (4%)
Carbs76.4 g (29%)
Sugars1.7 g (2%)
Protein56.3 g (113%)
Sodium930.4 mg (47%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
• Add chicken, chicken broth, diced tomatoes, green chilis, and seasonings to a crockpot
Step 2
• Cook on low for 6–8 hours or high for 3–4 hours
Step 3
• Shred chicken directly in the crockpot and mix everything together
Step 4
• Top with fresh cilantro and lime juice
Step 5
• Optional: serve over rice or pasta
Notes
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