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Paul Scally
By Paul Scally

High Fiber Protein Bar

4 steps
Prep:5min
Finding a protein bar with a lot of fiber, no added sugar, and that doesn't cost an arm and a leg is like finding a hay in the needle stack. Using my new homemade high fiber syrup and some vanilla casein protein powder, I made a high protein and fiber dough perfect for 1 protein bar. For under 200 calories, this protein bar has an astounding 25 g of protein and 30 g of fiber. Pair this with some nuts for some healthy fats, and you have the perfect filling snack!
Updated at: Wed, 13 May 2026 21:57:46 GMT

Nutrition balance score

Great
Glycemic Index
16
Low
Glycemic Load
6
Low

Nutrition per serving

Calories194.8 kcal (10%)
Total Fat1.1 g (2%)
Carbs36.3 g (14%)
Sugars4.1 g (5%)
Protein24.4 g (49%)
Sodium48.1 mg (2%)
Fiber29.6 g (106%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Add fiber syrup, casein, water, vanilla, and cinnamon to a medium bowl. Wearing a kitchen glove, massage the dough with your hand to fully mix
Add fiber syrup, casein, water, vanilla, and cinnamon to a medium bowl. Wearing a kitchen glove, massage the dough with your hand to fully mix
Inulin syrupInulin syrup40g
Protein powderProtein powder30g
WaterWater15g
Vanilla extractVanilla extract2.5g
CinnamonCinnamon1.5g
Step 2
Shape the dough into a protein bar
Shape the dough into a protein bar
Step 3
Lightly coat the outside with cocoa powder. Store in the fridge or freezer
Lightly coat the outside with cocoa powder. Store in the fridge or freezer
cocoa powdercocoa powder5g
Step 4
I'm making just 1 protein bar today, but you can easily scale this up and store a batch in the freezer
View on poormanprotein.com
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