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Hi my.national.cooking
By Hi my.national.cooking

Kabab mini

5 steps
Prep:10minCook:5min
Updated at: Sun, 17 May 2026 05:15:34 GMT

Nutrition balance score

Unbalanced
Glycemic Index
23
Low
Glycemic Load
1
Low

Nutrition per serving

Calories69.7 kcal (3%)
Total Fat4.2 g (6%)
Carbs4 g (2%)
Sugars0.7 g (1%)
Protein4.2 g (8%)
Sodium472 mg (24%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Mix ground meat, grated onion, salt, pepper, and saffron in a bowl.
Mix ground meat, grated onion, salt, pepper, and saffron in a bowl.
Step 2
Shape the mixture onto skewers into mini kabab shapes.
Step 3
Preheat grill, pan, or nonstick pan. Brush kababs with oil.
Preheat grill, pan, or nonstick pan. Brush kababs with oil.
Step 4
Cook kababs until browned on all sides.
Cook kababs until browned on all sides.
Step 5
Serve hot, sprinkled with sumaq and garnished with mint leaves, alongside rice or bread.
Serve hot, sprinkled with sumaq and garnished with mint leaves, alongside rice or bread.

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