Nutrition balance score
Great
Glycemic Index
32
Low
Glycemic Load
29
High
Nutrition per serving
Calories631.2 kcal (32%)
Total Fat15.1 g (22%)
Carbs93 g (36%)
Sugars21.8 g (24%)
Protein33.7 g (67%)
Sodium2611.4 mg (131%)
Fiber24.5 g (88%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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