Stir-Fried Pork & Peppers Tossed with Noodles

Name: Stir-Fried Pork & Peppers Tossed with Noodles
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: Asian, Chinese
Ingredients: 100 g noodles; 150 g lean black pork; 3 green long peppers; 1 bird’s eye chili; 4 garlic cloves; 2 tbsp light soy sauce; 1 tbsp dark soy sauce; 1 tbsp Shaoxing wine or cooking wine; ¼ –½ tbsp sugar; 1 tbsp cornstarch; Water (as needed); Oil (as needed); Salt (to taste (optional))

Instructions

Prep:5minCook:5min

Toss cooked noodles with freshly stir-fried green pepper pork for a bold, garlicky, and slightly spicy meal. Crisp peppers, tender pork, and chewy noodles make every bite irresistible. Quick, satisfying, and full of flavor.

Updated at: Sun, 31 May 2026 06:58:52 GMT