Talipia Grilled
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Ingredients
1 servings
Tilapia fillet
Chesapeake Bay seasoning
dill weed
1 tspbutter
INGLEHOFFER STONE GROUND MUSTARD
Mayonnaise light
Instructions
Step 1
Preheat grill to Med high.
Defrost talapia in water, blot dry. Make aluminum foil boat. Smear butter on the surface. Sprinkle eith both seasonings.
Step 2
Add talapia. Season with both seasonings Dot with small pieces butter.
Step 3
Grill for 5-9 minutes untill flakes. Serve with mustard/mayo mix.
Notes
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