Nutrition balance score
Unbalanced
Glycemic Index
55
Low
Glycemic Load
8
Low
Nutrition per serving
Calories118.5 kcal (6%)
Total Fat4.1 g (6%)
Carbs14.8 g (6%)
Sugars11.1 g (12%)
Protein5.3 g (11%)
Sodium73.5 mg (4%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Whisk well and bake at 350 for 35-45 min until set
Notes
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