Spiral Pasta in Chicken Paprika Sauce

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

The first step is to heat the fat in a pot, then add the finely chopped onion and crushed garlic, and sauté over medium heat for about 5 minutes.

Step 2

Add the finely diced bell peppers and tomatoes, sauté over medium-high heat for 1 minute, then add the bay leaf, ground cumin, paprika paste, and paprika powder to the pot; stir to combine and pour in the stock.

Step 3

Once it comes to a boil, season with salt and cook over medium heat for 15 minutes.

Step 4

Cook the pasta in lightly salted, plenty of boiling water for the time indicated on the package, then drain and rinse lightly.

Step 5

Blend the sauce with an immersion blender.

Step 6

Mix the flour into the sour cream until smooth, then add a ladleful of the sauce to temper the mixture, and finally use it to thicken the sauce.

Step 7

Stir the cooked pasta into the sauce, bring it to a boil once, and turn off the heat.