Eggless banana and blueberry pancake

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Mash the banana; the riper the better.

Step 2

Add the wheat flour, sugar, a pinch of salt, the vinegar, the baking powder and the milk. Finally, add the desired amount of blueberries.

Step 3

Heat a frying pan and grease the bottom with butter. Pour the pancake batter into a pan and, over low heat, let it cook for 2 minutes until bubbles appear. Flip it over and wait another minute.

Step 4

Serve with your favorite topping and enjoy! The quantity provided makes 2 medium pancakes.