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Best Easy Healthy Baked Salmon
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LAUREN HULL
By LAUREN HULL

Best Easy Healthy Baked Salmon

5 steps
Prep:10minCook:15min
This is the very Best Easy Healthy Baked Salmon! Full of delicious lemon and garlic flavors, baked to flaky, tender perfection and on the table in just 30 minutes!
Updated at: Tue, 21 Jul 2026 19:48:08 GMT

Nutrition balance score

Good
Glycemic Index
31
Low
Glycemic Load
0
Low

Nutrition per serving

Calories385.5 kcal (19%)
Total Fat27.1 g (39%)
Carbs1.3 g (1%)
Sugars0.2 g (0%)
Protein34.6 g (69%)
Sodium372.7 mg (19%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven to 400 degrees and grease a large baking pan. Arrange salmon fillets on the baking sheet and season generously with salt and pepper.
OvenOvenPreheat
salmon filletssalmon fillets6 ounces
saltsalt½ teaspoon
cracked black peppercracked black pepper¼ teaspoon
Step 2
Stir together olive oil, garlic, herbs, and juice of 1/2 lemon. Spoon over salmon fillets being sure to rub all over the tops and sides of the salmon so it has no dry spots. Thinly slice remaining 1/2 of lemon and top each piece of salmon with a slice of lemon.
olive oilolive oil2 tablespoons
minced garlicminced garlic2 teaspoons
Italian herb seasoning blendItalian herb seasoning blend1 teaspoon
lemonlemon1
Step 3
Bake for 12-15 minutes until salmon is opaque and flaky when pulled apart with a fork. You can broil the last 1-2 minutes if desired.
Step 4
Garnish with fresh thyme or parsley if desired and serve.

Flavor Tip

Step 5
Swap out the lemon for lime and add a sprinkle of cilantro at the end!
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