Creamy garlic and herb sausage pasta

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

1. Take 1 1/2 smoked sausage links and slice thin. To a large skillet add 1/2 a stick of butter. Once melted add that sausage in and sauté. Once that's about half way through cooking add 1/2 a diced onion. Once onion is translucent and cooked to your liking add 2 cloves garlic chopped. Cook for another minute.

Step 2

2. To the same pan add 1 pound of pasta and 4 cups of low sodium chicken broth. Heat to a boil and you will cook around 10 minutes tossing around every couple of minutes.

Step 3

3. Once liquid is absorbed turn down heat and add 1-1 1/2 cups of heavy cream and 1 package of Boursin garlic and fine herb cheese. Mix until melted. (add any seasoning you'd like here. I added a bit of slap ya mama seasoning) Then I tossed in a couple handfuls of fresh spinach. Cook another few minutes.

↑Support creators by visiting their site 😊