Lebanese Garlic Sauce

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Absolutely no water in food processor or tools

Step 2

In a small food processor - puree garlic. Stop to scrape sides

Step 3

Add lemon juice and salt and mix

Step 4

Stream in oil using small holes in top of food processor. Pulse while adding. Avoid overheating the food processor

Step 5

Optional - add egg white at end to thicken. Note that if this is added - the shelf life in fridge is only 1 week. This is a small recipe - only enough for 4-5 pitas