Herculean Greek Salad

Name: Herculean Greek Salad
Prep time: 8 min
Total time: 8 min
Cuisine: European, Mediterranean, Greek
Ingredients: 3 Cucumbers; 6 campari tomatoes; 1/2 red onion diced; 1 full jar of castelvetrano Olives drained; 1/3 cup robust olive oil; Half cup of red wine vinegar; 1tablespoon Oregano dry; 1tablespoon Basil dry; 3 pepper medley ground; 8oz feta cheese block; 1 jar kalamata olives pitted

1 step

Prep:8min

A simple and healthy delicious savory and tangy robust Greek salad. Great as a side or even a main course.

Updated at: Mon, 14 Sep 2026 21:51:56 GMT

Nutrition balance score

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Ingredients

6 servings

3cucumbers

6campari tomatoes

0.5red onion

diced

1 jarcastelvetrano Olives

drained

⅓ cupolive oil

robust

½ cupred wine vinegar

1 tablespoonOregano dry

1 tablespoonBasil dry

3pepper medley

ground

8 ozfeta cheese

block

For extra boldness

1 jarkalamata olives

pitted

Instructions

Step 1

Slice the cucumbers and tomatoes into chunks. Use the 3 pepper medley grinder to preference; usually 3 turns is sufficient depending on your taste. Slice and cube the feta; leaving a small amount to crumble over the top