Air Fryer Steak Bites & Baby Potatoes

Tender medium to medium-well steak bites with crispy baby Yukon Gold potatoes, garlic, Worcestershire, and Parmesan.

Good

% Daily Values based on a 2,000 calorie diet

Step 1

1. Preheat the air fryer to 400°F.

Step 2

2. Spray the potatoes lightly with olive oil spray.

Step 3

3. Toss the potatoes with ½ tsp minced garlic, garlic powder, onion powder, paprika, and black pepper.

Step 4

4. Air fry the potatoes at 400°F for 10 minutes.

Step 5

5. Toss the steak with the remaining ½ tsp minced garlic and Worcestershire sauce.

Step 6

6. Shake the potatoes.

Step 7

7. Lightly spray the air fryer basket with olive oil spray.

Step 8

8. Add the steak to the basket with the potatoes.

Step 9

9. Air fry at 400°F for 10 minutes, shaking halfway through.

Step 10

10. Add the light margarine and Parmesan.

Step 11

11. Toss gently and let the steak rest for 3–5 minutes before serving.