Air Fryer Garlic Butter Steak & Potatoes

Juicy medium to medium-well steak bites and crispy baby potatoes tossed in garlic butter and Parmesan.

Good

% Daily Values based on a 2,000 calorie diet

Step 1

1. Preheat the air fryer to 400°F.

Step 2

2. Lightly spray the potatoes with olive oil spray.

Step 3

3. Toss the potatoes with ½ tsp minced garlic, garlic powder, onion powder, and black pepper.

Step 4

4. Air fry the potatoes at 400°F for 10 minutes.

Step 5

5. Toss the steak with the remaining ½ tsp minced garlic.

Step 6

6. Shake the potatoes.

Step 7

7. Add the steak to the basket.

Step 8

8. Air fry the steak and potatoes together at 400°F for 10 minutes, shaking halfway through.

Step 9

9. Add the light margarine and Parmesan.

Step 10

10. Toss everything together while hot.

Step 11

11. Let the steak rest for 3–5 minutes before serving.